Citation Formats
MLA
Smyrnios, Panos. Sustainable Seafood: Improving Environmental Attitudes, Not Increasing Product Information, Can Lead to Greater Willingness to Pay.
APA
Smyrnios, P. Sustainable Seafood: Improving Environmental Attitudes, Not Increasing Product Information, Can Lead to Greater Willingness to Pay.
Chicago
Smyrnios, Panos. Sustainable Seafood: Improving Environmental Attitudes, Not Increasing Product Information, Can Lead to Greater Willingness to Pay.