Citation Formats

MLA

Smyrnios, Panos. Sustainable Seafood: Improving Environmental Attitudes, Not Increasing Product Information, Can Lead to Greater Willingness to Pay.

APA

Smyrnios, P. Sustainable Seafood: Improving Environmental Attitudes, Not Increasing Product Information, Can Lead to Greater Willingness to Pay.

Chicago

Smyrnios, Panos. Sustainable Seafood: Improving Environmental Attitudes, Not Increasing Product Information, Can Lead to Greater Willingness to Pay.